Ginger skyr bowl with banana & rolled oats
Ginger skyr bowl with banana & rolled oats: 357 kcal and 27 g protein per serving, ready in 7 minutes. Nutrition calculated from the ingredients.
Ingredients
- 200 g Skyr
- 100 g Banana (sliced)
- 25 g Rolled oats
- 2 g Ground ginger
- 12 g Honey
Instructions
- Put 200 g Skyr in a bowl and stir until smooth.
- Prepare 100 g Banana and spread on top.
- Mix 2 g ground ginger with 12 g honey and fold in — warming on cold training days.
- Sprinkle with 25 g Rolled oats and serve immediately.
Nutrition per serving
- 357 kcal
- 27 g protein
- 57 g carbs
- 3 g fat