Ginger skyr bowl with blueberries & walnuts
Ginger skyr bowl with blueberries & walnuts: 319 kcal and 25 g protein per serving, ready in 7 minutes. Nutrition calculated from the ingredients.
Ingredients
- 200 g Skyr
- 80 g Blueberries
- 15 g Walnuts (chopped)
- 2 g Ground ginger
- 12 g Honey
Instructions
- Put 200 g Skyr in a bowl and stir until smooth.
- Prepare 80 g Blueberries and spread on top.
- Mix 2 g ground ginger with 12 g honey and fold in — warming on cold training days.
- Sprinkle with 15 g Walnuts and serve immediately.
Nutrition per serving
- 319 kcal
- 25 g protein
- 33 g carbs
- 11 g fat