Cocoa quark bowl with blueberries & almonds
Cocoa quark bowl with blueberries & almonds: 326 kcal and 35 g protein per serving, ready in 7 minutes. Nutrition calculated from the ingredients.
Ingredients
- 250 g Low-fat quark
- 80 g Blueberries
- 15 g Almonds (chopped)
- 8 g Cocoa powder
Instructions
- Put 250 g Low-fat quark in a bowl and stir until smooth.
- Prepare 80 g Blueberries and spread on top.
- Stir in 8 g cocoa powder until no lumps remain.
- Sprinkle with 15 g Almonds and serve immediately.
Nutrition per serving
- 326 kcal
- 35 g protein
- 30 g carbs
- 9 g fat